Grand Hyatt Baha Mar is set to debut Leola, a sophisticated Italian restaurant led by celebrity chef Scott Conant. Opening this fall, Leola blends classic recipes with modern flair in a glamorous 1920s-inspired setting. With handcrafted dishes, Barolo wines, and upscale yet inviting interiors, it marks a major addition to Baha Mar’s elite dining lineup. The launch coincides with Conant’s role at the 2025 Bahamas Culinary & Arts Festival.
Leola by Scott Conant Elevates Italian Dining at Baha Mar

Anamika Chauhan is a Senior Content Writer at TBO Academy. Specializing in B2B content, she works closely with the marketing team to bring out the outlook about the industry in her write-ups. Connect with her on LinkedIn or write to her at anamika.chauhan@tbo.com