The Global Sustainable Tourism Council (GSTC) has introduced a new Food and Beverage Standard to promote sustainability across the tourism industry. The framework helps restaurants, hotels and food service providers adopt responsible practices in sourcing, waste management and guest experiences, further strengthening global efforts toward sustainable tourism.
GSTC launches new food and beverage sustainability standard
Published On :
July 7, 2026
July 7, 2026
Anamika Chauhan is a Senior Content Writer at TBO Academy. Specializing in B2B content, she works closely with the marketing team to bring out the outlook about the industry in her write-ups. Connect with her on LinkedIn or write to her at anamika.chauhan@tbo.com